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Monthly Archives: February 2014

Chefs Fish Selection

Atlantic Cod

February 10, 2014 Marshall Leave a comment

Atlantic Cod

Slow braised in lemon butter with herb Yukon potatoes and tomatoes. On a bed of garlic vinegar spinach.

Atlantic Cod

atlantic codfish of the dayFod

30 Years of Excellence

Recent Posts

  • FRESH OYSTERS HAVE ARRIVED
  • Prime Rib Weekends
  • We are currently offering Idaho Rainbow Trout
  • WINIFRED’S HALLOWEEN WINE TASTING
  • May 8 Wine Tasting

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